Perfect Pear

IMG_7190.JPG

INGREDIENTS

1 1/2 oz Cathedral Ledge Wheated Bourbon

2 oz Fresh Pear Juice

1/2 oz Ginger-Sage Simple Syrup

Ginger Ale

 

In a shaker, add ice, Cathedral Ledge Wheated Bourbon, pear juice and simple syrup. Shake vigorously for 10-15 seconds and pour over ice in a rocks glass. Top with ginger ale and garnish with sage leaves and a slice of a pear. 

 
Book Tastings